How Personality Shapes Our Receptivity to Veganism

When watching street debates with the vegan activists Earthling Ed and Joey Carbstrong, it becomes apparent to me that one of the biggest barriers that they (and other activists) face is personality differences. This is because certain personality traits shape our receptivity to veganism. There are indeed general cognitive biases that can make some people…

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Veganism, Perfectionism, and Moral Scrupulosity

The intersection between philosophy and mental health is a broad topic, and in one essay I gave some examples of how certain philosophical positions may impact mental health, as well as emphasised that this line of causality – adopting a worldview and then becoming depressed – is not so easy to establish (the direction of…

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Does Lab-Grown Meat Deserve the Hype?

Lab-grown meat is being heralded as a viable solution – the solution we desperately need – to the ecologically destructive effects of animal agriculture. Animal agriculture is responsible for at least 16.5% of the world’s greenhouse gas (GHG) emissions, which is more than that caused by all transportation combined. In addition, it takes 2,500 gallons…

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Travelling Around the World on a Vegan Diet

Before I started my round-the-world trip in 2015, a few people asked if I would still stay vegan while travelling, sceptical that it was possible. In the early days of the job I had before this trip, I remember talking to the director of the company at lunch about the topic of vegetarianism (after she…

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Psychedelics and Veganism: Personal Change Catalysed by Psilocybin

This is a guest post from John Robertson, the owner of the blog Maps of the Mind. At the start of last year, I decided to commit to a plant-based diet. This final step came after years of being in this very strange place of being a supporter of plant-based diets and generally understanding and…

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